$4 Feeder Cattle: Dream or Reality?
- ZISK

- 23 hours ago
- 1 min read

As October draws to a close, U.S. officials are reportedly going to meet with Mexican counterparts this week to talk about reopening the border. The possibility of trade resuming, coupled with President Donald Trump’s comments on lowering beef prices and Agriculture Secretary Brooke Rollins’ announcement to “fortify the beef industry,” sent the cattle market spiraling in recent days.
Despite the downturn, the fundamentals haven’t changed: reduced supply and strong consumer demand are fueling record-high market prices.
“The reduction in available supply and robust beef demand to-date has clearly provided price support,” says Glynn Tonsor, Kansas State University professor of agricultural economics. “Tied to that is the biggest risk in my opinion — beef demand. Anything that erodes beef demand strength, most likely macroeconomic and consumer income in nature in my opinion, will put downward pressure on cattle of all weight classes.”
By Angie Stump Denton
Updated October 28, 2025 09:50 AM








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